We’ve been absolutely loving this recipe for Fluffy Pancakes when we feel like whipping some up for breakfast, especially on a lazy weekend.  Who would’ve known that souring milk with vinegar was a substitute for buttermilk?  This is one of our favourite recipes since the pancakes turn out so very tall, fluffy, and delicious.  Growing up, we used to make pancakes from those boxed pancake mixes, but no more!  Making pancakes from scratch is super easy and all the ingredients are usually readily on hand.  Give this recipe a try here this weekend, and serve them with some fresh fruit and syrup 🙂